Few more days to the most wonderful time of the year!
Christmas Almond Sugee Bundt, $50 per bundt, approximately 1kg.
P.S – What is sugee cake you might ask? Answer: “Sugee cake, a soft cake made with semolina flour and a high concentration of egg yolks; served in Eurasian, Malay, and Chinese cuisine.” (Source:Http://en.wikipedia.org/wiki/Singaporean_cuisine)
The “almond sugee cake” hence combines the traditional sugee cake with a good amount of yummy crushed almonds. Super delish..
Email cakes@flourish.com.sg to pre order.
#flourishsg #christmas #sgfood #sugee
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